Takeaway lunches are freshly made at Loaf and served from noon on weekdays.

Menu for 3rd – 7th December

Tuesday!!!

Tarka Daal w/ Sourdough (Ve)

Ingredients: Lentils, ginger, onion, garlic, fresh coriander, chilli, curry leaves, mustard seeds, fenugreek seeds, coconut oil, turmeric, sambar powder, salt, sourdough bread. (GLUTEN, MUSTARD, WHEAT)

Wednesday

SOUP: White Bean & potato chowder w/sourdough (ve)

Ingredients:White Bean, potato, carrot, onion, celery, garlic, parsley, chives, veg bouillon, rapeseed oil, salt, pepper. Wheat sourdough (WHEAT, GLUTEN, CELERY)

Thursday

SOUP: Spiced sweet potato & red lentil w/thyme & manchego focaccia (v) (ve available)

Ingredients: Sweet potato, red lentils, onion, garlic, smoked paprika, cumin, oregano, thyme pepper, salt, vegetable oil, wheat focaccia, manchego cheese (WHEAT, GLUTEN, DAIRY)

Friday

CURRY: Butternut squash, chickpea & spinach curry w/sourdough (ve)

Ingredients: Butternut squash, chickpeas, spinach, tomato, onion, garlic, chilli, curry leaves, turmeric, cumin, coriander, fenugreek, garam masala, salt, coconut milk, coconut oil, sourdough bread (WHEAT, GLUTEN)

Salt Beef on Challah Roll

Ingredients: Salt beef, pickles, mustard, wheat flour, water, salt, fresh yeast, milk, eggs, butter, sugar. (DAIRY, EGGS, MUSTARD, WHEAT, GLUTEN)

Tuesday– Friday

Sourdough Pizza: Veggie N’duja, kale, basil & Mozzarella

Ingredients: Sun dried tomatoes, garlic, red chillies, smoked paprika, red wine vinegar, kale, basil, mozzarella, olive oil, oregano, salt, pepper, wheat flour (GLUTEN, WHEAT, DAIRY)

Tomato sauce: tinned tomatoes, spinach, garlic, olive oil, salt, pepper, herbs, vinegar, sugar

Wednesday – Saturday

Ham & Cheese Croissant

Ingredients: Wheat flour, salt, water, yeast, butter, milk, eggs, sugar, organic sliced ham, Cheddar cheese, cheese sauce. 

Cheese sauce ingredients: Butter, Cheddar cheese, mustard, pepper, milk, wheat flour. (DAIRY, EGGS, MUSTARD, WHEAT, GLUTEN)

Mushroom, Rocket & Cheese Croissant (V)

Ingredients: Mushrooms, potato, onion, garlic, vegetable stock, salt, pepper, thyme, rocket, Vegetarian Parmesan, Crème fraîche, Cheddar cheese (CELERY, GLUTEN, WHEAT, DAIRY)

Cheese sauce ingredients: Butter, Cheddar cheese, mustard, pepper, milk, wheat flour. (DAIRY, EGGS, MUSTARD, WHEAT, GLUTEN)

Sausage Roll

Ingredients: Wheat flour, butter, salt, water, organic pork sausage meat (contains gluten), eggs. (DAIRY, EGGS, GLUTEN, WHEAT)

Vegetable Roll (V)

Ingredients: Wheat flour, butter, salt, water, mixed beans, onions, carrots, celery, garlic, Cheddar cheese, eggs, bread crumbs, pepper, rosemary, thyme, sage. (CELERY, DAIRY, EGGS, GLUTEN, WHEAT)