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August in the Cookery School

With it being holiday and vacation season (for you guys and us!) we don’t have as full a course schedule as we normally do; though we have ensured that we’ve got the best coverage of our bread courses to suit most needs, so if you’ve got some time off and have always meant to book on to one – take advantage now!

We’ve got places available on all dates for August:

Bread: Back to Basics – Saturday 6th 9.30am-4pm

Simply Sourdough – Friday 12th 7.30-9.30pm – Saturday 13th 9.30am-1pm

Bread: Back to Basics – Thursday 18th 9.30am-4pm (weekday)

bread selection circle

And we’ve even snuck in a Bao and Chinese Dumpling course with Lap on Wednesday 31st 6.30-9.30pm – we’re always thinking of you!

 

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